Course details
Hinokunian special meat course 12 dishes total 7000 yen
7700 yen(Tax included)
- 11items
- 2-8persons
This is Hinokunian's recommended course, which uses only the best of carefully selected ingredients purchased that day, such as Kainomi! The specialty, "Bite-sized seared sirloin yukke," is a must-try dish for all customers! This luxurious course is recommended for welcoming and farewell parties, as well as for entertaining clients.
Course menu
■ Assortment of three kinds of kimchi
■ Salted cabbage
■ Bite-sized grilled sirloin yukke
■ Five kinds of tongue staircase
■ Aitchbone with ponzu sauce
■ Wagyu beef cut steak
■ Premium lean rib (Kainomi)
■ Pot-marinated skirt steak
■ Angel shrimp
■ Miso Hormone
■ Kalbi soup
■Daily dessert
- Available days for reservation
- Monday to Saturday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
2025/04/01 update
